South countries selection
Wildfire Understanding their diversity and evolution
Renaud Barbero, Jean-Luc Dupuy, Florent Mouillot, Julien Ruffault
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Pasture-livestock farming and sustainable development of Mediterranean and tropical territories Recent knowledge on their strengths and weaknesses
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Sustainable food systems for food security Need for combination of local and global approaches
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Forests and climate change Understanding and modelizing the water balance of trees
François Courbet, Claude Doussan, Jean-Marc Limousin, Nicolas Martin-StPaul, Guillaume Simioni
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Life Cycle Assessment of agri-food systems An operational guide dedicated to emerging and developing
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Transforming West Africa’s local milk Methods and keys to the development of mini-dairies
Cécile Broutin, Marie-Christine Goudiaby
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Sea level rise by 2100 Scenarios and consequences
Denis Lacroix, Olivier Mora, Nicolas de Menthière, Audrey Béthinger
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Oyapock and Maroni Portraits of Amazonian estuaries
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Zoonoses Diseases that link us to animals
Gwenaël Vourc’h, François Moutou, Serge Morand, Elsa Jourdain
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Eating in the city Socio-anthropological perspectives from Africa, Latin America and Asia
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One Health, une seule santé Théorie et pratique des approches intégrées en matière de santé
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