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Les virus marins Simples parasites ou acteurs majeurs des écosystèmes aquatiques ?
Stéphan Jacquet, Anne-Claire Baudoux, Yves Desdevises, Soizick F. Le Guyader
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Livestock grazing systems and sustainable development in the Mediterranean and Tropical areas Livestock grazing systems and sustainable development in the Mediterranean and Tropical areas
Charles-Henri Moulin, Alexandre Ickowicz
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Pesticides en viticulture Usages, impacts et transition agroécologique
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L'Institut de l’Élevage Du temps de la modernisation à celui des transitions
Charlène Bouvier, Pierre Cornu, Yves Madeline
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Zoonoses Diseases that link animals and humans
Gwenaël Vourc’h, François Moutou, Serge Morand, Elsa Jourdain
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Télédétection et modélisation spatiale Applications à la surveillance et au contrôle des maladies liées aux moustiques
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Ebooks in english
Sustainable food systems for food security Need for combination of local and global approaches
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Life Cycle Assessment of agri-food systems An operational guide dedicated to emerging and developing
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Agricultural robotics: part of the new deal? FIRA 2020 conclusions With 27 agricultural robot information sheets
Roland Lenain, Julie Peyrache, Alain Savary, Gaëtan Séverac
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Eating in the city Socio-anthropological perspectives from Africa, Latin America and Asia
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The forestry & wood sector and climate change mitigation From carbon sequestration in forests to the development of the bioeconomy
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Reforestation techniques Technical guide of the French Mediterranean forest manager. Chapter 7
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Zoonoses Diseases that link animals and humans
Gwenaël Vourc’h, François Moutou, Serge Morand, Elsa Jourdain
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