Animal rearing and production

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Qualité des aliments d'origine animale Production et transformation

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Zoonoses Diseases that link us to animals

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Gwenaël Vourc’h, François Moutou, Serge Morand, Elsa Jourdain

One Health, une seule santé Théorie et pratique des approches intégrées en matière de santé

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Grassland use in Europe A syllabus for young farmers

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Sociology of changing practices in agriculture The input of the study of inter-peer dialogue networks

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Claude Compagnone

Agrarian systems and climate change in the South Pathways to adaptation

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21st century agronomy

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Ecosystem services and soil protection Legal analyses and agricultural clarifications

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Anaïs Tibi, Olivier Therond

The Consciousness of Animals

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