Food and human nutrition

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Bread-making with natural yeast Glossary of knowledge

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Eating in town Socio-anthropological perspectives of Africa, Latin America and Asia

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The plantain Socio-economic and technical issues

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PDO Cheese Strategies in Europe Methods of regulation and economic performance

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Philippe Jeanneaux

Where Would We Be Without Them? The microbes of our daily life

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Murielle Naïtali

Building urban food policies Concepts and approaches

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Agricultural and food processing Between ecology and capitalism

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