Quae Open Acess 1775618161 20260408 fre

www.quae-open.com-R000245 03 01 01 R000245 00 ED E101 02 01 01 Grasslands and Herbivore Production in Europe and Effects of Common Policies 01 eng 22 32443050 17 01 I1 Éditions Quae 01 01 P2 Éditions Quae 02 01 000125 03 9782759221585 15 9782759221585 03 01 D1 Quae Open Acess 29 https://www.quae-open.com/open_access_download/125/245 45 03 www.quae-open.com-000125 03 01 01 000125 03 9782759221585 15 9782759221585 10 EA E101 10 02 01 R000245 ED E101 1 10 01 02 Synthèses Ouvrages scientifiques et techniques de référence destinés à l’enseignement supérieur, aux scientifiques et aux ingénieurs. Ils sont traités, dirigés ou rédigés par des spécialistes reconnus du domaine, et font le tour d’un sujet donné. 01 01 Grasslands and Herbivore Production in Europe and Effects of Common Policies 1 B15 01 A136 Christian Huyghe Huyghe, Christian Christian Huyghe Christian Huyghe est directeur scientifique agriculture à INRAE. Il contribue à la réduction de l’usage et de l’impact des pesticides par la programmation scientifique des départements, l’innovation en partenariat avec les instituts techniques agricoles et les entreprises, et l’appui aux politiques publiques. Christian Huyghe is scientific director for agriculture at INRAE. He chairs the European Research Alliance “Towards a chemical pesticide-free agriculture” as well as the COST Action TOPAgri-Network dedicated to the pesticide reduction objective. 2 B15 01 A137 Alex De Vliegher De Vliegher, Alex Alex De Vliegher Alex De Vliegher, ILVO, Merelbeke, Belgique 3 B15 01 A138 Bert Van Gils Van Gils, Bert Bert Van Gils Bert van Gils, Ilvo, Belgique 4 B15 01 A139 Alain Peeters Peeters, Alain Alain Peeters Alain Peeters, Directeur RHEA Environnement, Belgique 1 01 eng 08 320 03 24 Izibook:Subject Agriculture et productions végétales 24 Izibook:Subject Agriculture et productions végétales 24 Izibook:Subject Agriculture and crop production 24 Izibook:Subject Agriculture and Crops 24 Izibook:SubjectAndCategoryAndTags |Agriculture et productions végétales| 24 Izibook:SubjectAndCategoryAndTags |Agriculture et productions végétales|Agronomie et systèmes de culture 24 Izibook:SubjectAndCategoryAndTags |Agriculture and crop production|Agronomy and cropping systems 24 Izibook:SubjectAndCategoryAndTags |Agriculture and Crops|Agronomy and cropping systems 23 Izibook:NewTags Agriculture et productions végétales|Agronomie et systèmes de culture 23 Izibook:NewTags Agriculture and crop production|Agronomy and cropping systems 23 Izibook:NewTags Agriculture and Crops|Agronomy and cropping systems 20 cultures;prairies;europe;agriculteurs 10 2011 TEC003000 10 2011 TEC003080 01 636 03 00 The European project Multisward (http://www.multisward.eu/multisward_eng/)aims at supporting developments and innovations in grassland useand management in different European farming systems (including low-inputand organic farming systems), pedoclimatic and socio-economic conditionsi) to enhance the role of grasslands at farm and landscape levels to produceenvironmental goods and to limit the erosion of biodiversity and ii) to optimiseeconomic, agronomic and nutritional advantages for the developmentof innovative and sustainable ruminant production systems.The identification of the innovations and their implementation requiredan exhaustive analysis of the state of grasslands and herbivore productionin Europe including how they changed over decades. The effects of public policieswere investigated. The results of this analysis are published in the present book. The European project Multisward (<a href="http://www.multisward.eu/multisward_eng/" target="_blank">http://www.multisward.eu/multisward_eng/</a>) aims at supporting developments and innovations in grassland use and management in different European farming systems (including low-input and organic farming systems), pedoclimatic and socio-economic conditions i) to enhance the role of grasslands at farm and landscape levels to produce environmental goods and to limit the erosion of biodiversity and ii) to optimise economic, agronomic and nutritional advantages for the development of innovative and sustainable ruminant production systems.The identification of the innovations and their implementation required an exhaustive analysis of the state of grasslands and herbivore production in Europe including how they changed over decades. The effects of public policies were investigated. The results of this analysis are published in the present book. 02 00 Conduit et financé par le projet européen Multisward, ce livre électronique en accès libre fait un état des lieux des prairies et cultures fourragères dans toute l’Europe en les resituant dans le système de production où elles sont intégrées, et en étudiant les déterminants techniques, économiques et réglementaires des évolutions passées et présentes. Abondamment illustré de cartes, il comporte également de nombreux cas concrets dans l’ensemble des régions européennes, témoignages d'agriculteurs et interviews d’acteurs clés. 04 00 IntroductionDefinitions and dataDefinitionsDataChapter 1. Importance of the grassland area and grassland-based systems in Europe and their spatial distributionPresent acreage of grasslands and annual forage crops in EuropeSpatial distributionGrasslands in organic farmingChanges in grassland acreage in EuropeBiomass productivity from permanent and temporary grasslandsChapter 2. Importance and changes in grazing animal production operations in Europe and their spatial distributionHerbivore herds in EuropeAnimal productionChanges in livestock populationsChanges in animal production and animal performanceChapter 3. Importance and changes in grassland-based systemsFarm typesChanges in the number of animal holdingsInterviews with farmers and interactions between farmers and researchChapter 4. Grasslands for alternative productionEnergy productionGreen biorefi nery and biochemicals productionChapter 5. Grasslands and ecosystem servicesIntroductionEnvironmental issues related to grasslandsGrassland-based biodiversity issuesLandscape related issuesNational case studiesChapter 6. Grasslands in the economic supply chain: related industries Forage seed industryInterview with Beat Boller, Chairman of Eucarpia and senior forage breeder at Agroscope, SwitzerlandChapter 7. Common Agricultural Policy: brief history, structure and infl uence on grasslandsHistoryThe two pillars of the CAPObligation of maintenance of the permanent grassland areaAgri-environmental schemeLess Favoured AreasConsequences of the abolition of the milk quotasOther policiesCAP effect on grasslands and grassland farmsCAP: the way forwardInterview with Jean-François Louineau, Director of Administrative Services, Regional Council, Poitou-Charentes, FranceConclusionsChanges in the structure of the grassland area and grassland-based systemsChanges in production processesChanges in the structure of animal productionEffect of scientifi c research, public and private farmer’s advisory servicesEffect of professional teachingSociological driving forcesEconomic driving forcesPolitical driving forcesReferencesAnnex 1 21 00 06 01 https://www.quae-open.com/produit/72/9782759221585/grasslands-and-herbivore-production-in-europe-and-effects-of-common-policies 01 00 03 02 https://www.quae-open.com/system/product_pictures/data/009/090/944/original/grasslands-and-herbivore-production-in-europe-and-effects-of-common-policies.jpg 17 14 20251028T230937+0100 15 00 04 02 01 E101 04 9782759221585.epub 05 30.94 06 8e8ac3d8e89c9815c0c755b9cb285244 https://www.quae-open.com/extract/246?filename=9782759221585.epub&md5sum=8e8ac3d8e89c9815c0c755b9cb285244&size=32443050&title=Extrait+au+format+ePub 17 14 20190124T072445+0100 01 I1 Éditions Quae 01 01 P2 Éditions Quae 04 01 00 20140320 19 00 20140320 01 WORLD 06 03 9782759221578 15 9782759221578 WORLD 08 Éditions Quae 04 01 00 20140320 03 01 D1 Quae Open Acess 20 04 05 01 EUR WORLD www.quae-open.com-R000247 03 01 01 R000247 00 ED E107 02 01 01 Grasslands and Herbivore Production in Europe and Effects of Common Policies 01 eng 08 323 03 22 54822736 17 01 I1 Éditions Quae 01 01 P2 Éditions Quae 02 01 000126 03 9782759221578 15 9782759221578 03 01 D1 Quae Open Acess 29 https://www.quae-open.com/open_access_download/126/247 45 03 www.quae-open.com-000126 03 01 01 000126 03 9782759221578 15 9782759221578 06 10.35690/978-2-7592-2157-8 10 EA E107 10 02 01 R000247 ED E107 1 10 01 02 Synthèses Ouvrages scientifiques et techniques de référence destinés à l’enseignement supérieur, aux scientifiques et aux ingénieurs. Ils sont traités, dirigés ou rédigés par des spécialistes reconnus du domaine, et font le tour d’un sujet donné. 01 01 Grasslands and Herbivore Production in Europe and Effects of Common Policies 1 B15 01 A136 Christian Huyghe Huyghe, Christian Christian Huyghe Christian Huyghe est directeur scientifique agriculture à INRAE. Il contribue à la réduction de l’usage et de l’impact des pesticides par la programmation scientifique des départements, l’innovation en partenariat avec les instituts techniques agricoles et les entreprises, et l’appui aux politiques publiques. Christian Huyghe is scientific director for agriculture at INRAE. He chairs the European Research Alliance “Towards a chemical pesticide-free agriculture” as well as the COST Action TOPAgri-Network dedicated to the pesticide reduction objective. 2 B15 01 A137 Alex De Vliegher De Vliegher, Alex Alex De Vliegher Alex De Vliegher, ILVO, Merelbeke, Belgique 3 B15 01 A138 Bert Van Gils Van Gils, Bert Bert Van Gils Bert van Gils, Ilvo, Belgique 4 B15 01 A139 Alain Peeters Peeters, Alain Alain Peeters Alain Peeters, Directeur RHEA Environnement, Belgique 1 01 eng 08 320 03 24 Izibook:Subject Agriculture et productions végétales 24 Izibook:Subject Agriculture et productions végétales 24 Izibook:Subject Agriculture and crop production 24 Izibook:Subject Agriculture and Crops 24 Izibook:SubjectAndCategoryAndTags |Agriculture et productions végétales| 24 Izibook:SubjectAndCategoryAndTags |Agriculture et productions végétales|Agronomie et systèmes de culture 24 Izibook:SubjectAndCategoryAndTags |Agriculture and crop production|Agronomy and cropping systems 24 Izibook:SubjectAndCategoryAndTags |Agriculture and Crops|Agronomy and cropping systems 23 Izibook:NewTags Agriculture et productions végétales|Agronomie et systèmes de culture 23 Izibook:NewTags Agriculture and crop production|Agronomy and cropping systems 23 Izibook:NewTags Agriculture and Crops|Agronomy and cropping systems 20 cultures;prairies;europe;agriculteurs 10 2011 TEC003000 10 2011 TEC003080 01 636 03 00 The European project Multisward (http://www.multisward.eu/multisward_eng/)aims at supporting developments and innovations in grassland useand management in different European farming systems (including low-inputand organic farming systems), pedoclimatic and socio-economic conditionsi) to enhance the role of grasslands at farm and landscape levels to produceenvironmental goods and to limit the erosion of biodiversity and ii) to optimiseeconomic, agronomic and nutritional advantages for the developmentof innovative and sustainable ruminant production systems.The identification of the innovations and their implementation requiredan exhaustive analysis of the state of grasslands and herbivore productionin Europe including how they changed over decades. The effects of public policieswere investigated. The results of this analysis are published in the present book. The European project Multisward (<a href="http://www.multisward.eu/multisward_eng/" target="_blank">http://www.multisward.eu/multisward_eng/</a>) aims at supporting developments and innovations in grassland use and management in different European farming systems (including low-input and organic farming systems), pedoclimatic and socio-economic conditions i) to enhance the role of grasslands at farm and landscape levels to produce environmental goods and to limit the erosion of biodiversity and ii) to optimise economic, agronomic and nutritional advantages for the development of innovative and sustainable ruminant production systems.The identification of the innovations and their implementation required an exhaustive analysis of the state of grasslands and herbivore production in Europe including how they changed over decades. The effects of public policies were investigated. The results of this analysis are published in the present book. 02 00 Conduit et financé par le projet européen Multisward, ce livre électronique en accès libre fait un état des lieux des prairies et cultures fourragères dans toute l’Europe en les resituant dans le système de production où elles sont intégrées, et en étudiant les déterminants techniques, économiques et réglementaires des évolutions passées et présentes. Abondamment illustré de cartes, il comporte également de nombreux cas concrets dans l’ensemble des régions européennes, témoignages d'agriculteurs et interviews d’acteurs clés. 04 00 IntroductionDefinitions and dataDefinitionsDataChapter 1. Importance of the grassland area and grassland-based systems in Europe and their spatial distributionPresent acreage of grasslands and annual forage crops in EuropeSpatial distributionGrasslands in organic farmingChanges in grassland acreage in EuropeBiomass productivity from permanent and temporary grasslandsChapter 2. Importance and changes in grazing animal production operations in Europe and their spatial distributionHerbivore herds in EuropeAnimal productionChanges in livestock populationsChanges in animal production and animal performanceChapter 3. Importance and changes in grassland-based systemsFarm typesChanges in the number of animal holdingsInterviews with farmers and interactions between farmers and researchChapter 4. Grasslands for alternative productionEnergy productionGreen biorefi nery and biochemicals productionChapter 5. Grasslands and ecosystem servicesIntroductionEnvironmental issues related to grasslandsGrassland-based biodiversity issuesLandscape related issuesNational case studiesChapter 6. Grasslands in the economic supply chain: related industries Forage seed industryInterview with Beat Boller, Chairman of Eucarpia and senior forage breeder at Agroscope, SwitzerlandChapter 7. Common Agricultural Policy: brief history, structure and infl uence on grasslandsHistoryThe two pillars of the CAPObligation of maintenance of the permanent grassland areaAgri-environmental schemeLess Favoured AreasConsequences of the abolition of the milk quotasOther policiesCAP effect on grasslands and grassland farmsCAP: the way forwardInterview with Jean-François Louineau, Director of Administrative Services, Regional Council, Poitou-Charentes, FranceConclusionsChanges in the structure of the grassland area and grassland-based systemsChanges in production processesChanges in the structure of animal productionEffect of scientifi c research, public and private farmer’s advisory servicesEffect of professional teachingSociological driving forcesEconomic driving forcesPolitical driving forcesReferencesAnnex 1 21 00 06 01 https://www.quae-open.com/produit/72/9782759221585/grasslands-and-herbivore-production-in-europe-and-effects-of-common-policies 01 00 03 02 https://www.quae-open.com/system/product_pictures/data/009/090/944/original/grasslands-and-herbivore-production-in-europe-and-effects-of-common-policies.jpg 17 14 20251028T230937+0100 15 00 04 02 01 E107 04 9782759221578.pdf 05 52.28 06 a2b73f803588c0dc1a0fa7efb02df84a https://www.quae-open.com/extract/248?filename=9782759221578.pdf&md5sum=a2b73f803588c0dc1a0fa7efb02df84a&size=54822736&title=Extrait+au+format+PDF 17 14 20190124T072445+0100 01 I1 Éditions Quae 01 01 P2 Éditions Quae 04 01 00 20140320 19 00 20140320 01 WORLD 06 03 9782759221585 15 9782759221585 WORLD 08 Éditions Quae 04 01 00 20140320 03 01 D1 Quae Open Acess 20 04 05 01 EUR WORLD